Kanpuri Ladoo Panacotta

Ingredients: 1 cup fresh cream 9 Haldiram’s Kanpuri ladoo 1 tbsp honey A pinch green cardamom powder

Aloo Bhujia Paratha

Ingredients: 1 cup of Haldiram’s Aloo Bhujia + garnishing 1 cup of whole wheat flour (atta) + for dusting A pinch of red chilli powder 1 green chili, finely chopped

Baked Rasgulla Custard

Ingredients: 12 pieces Haldiram’s Rasgulla 3 ½ cups milk 2 tbsp Sugar 1 tbsp refined flour (maida)

Cheese Pani Puri

Ingredients: 24 puris from Haldiram’s Panipuri kit 25 gms cheddar cheese 1 tbsp butter 1 tbsp refined flour (maida)

Missal Pav

Ingredients: 1 cup moth sprouts 1 tbsp Oil ¼ tsp asafoetida (Hing) 1 tsp mustard Seeds

Gulab Jamun Cheesecake

Ingredients: 6-7 Haldiram’s Gulab Jamuns 5-6 cookies, crushed ½ cup butter 1 cup cream cheese

Papad Nachos

Ingredients: 4-8 Haldiram’s Bikaneri Papad Oil for deep frying 3 tbsp onion, finely chopped ¼ cup tomato, finely chopped

Tangy Pita Pockets

Ingredients: 4 pita breads 350 gms Haldiram’s moong dal ½ tbsp oil ¼ tsp asafoetida (hing)

Orange Burfee Puran Poli

Ingredients: 1 cup boiled and coarsely crushed split bengal gram (chana dal) 2 cups refined flour (maida) 1 cup whole wheat flour (aata) 1 tbsp ghee + for greasing & basting

Soya Stick Aloo Tikki

Ingredients: 4 medium potatoes boiled 1 tsp coarsely crushed coriander Seeds 1/2 tsp roasted cumin (jeera) powder ½ tsp green chilies, finely chopped

Soan Papdi Tiramisu

Ingredients: 250 gms Haldiram’s Chocolate Soan Papdi ½ Cup Instant Coffee Powder ¾ Cup Mascarpone Cheese 1 ½ Cups Whipped Cream

Petha Tea Cake

Ingredients: 8-10 pieces of Haldiram’s Kesar Anguri Petha 4 tbsp refined flour (maida) ¾ cup butter ½ cup condensed milk

Papad Paneer Pakoda

Ingredients: 8-9 Haldiram’s Bikaneri Papad ½ cup grated cottage cheese (paneer) 250 gms cottage cheese 1 tsp red chili powder + sprinkling

Bhel Lettuce Wraps

Ingredients: ¾ cup Haldiram’s Instant Bhel 1 large head iceberg lettuce 1 tbsp diagonally sliced spring onions 1 tsp toasted white sesame seeds

Mootichoor Ladoo milkshake

Ingredients: 3-4 Pieces Haldiram’s Laddu 3-4 Cups Milk 1 Tbsp Ghee 3-4 Green Cardamoms

Moong Dal Halwa Rolls

Ingredients: 240 gms Haldiram’s Moong Dal Halwa 4 phyllo sheets Melted butter for brushing Icing sugar for dusting

Kettle Chips Lasagna

Ingredients: 60 gms Haldiram’s Kettle Chips ½ tbsp olive oil 1 tbsp chopped garlic ½ tsp red chili flakes

Boondi Croquettes

Ingredients: 60 gms Haldiram’s Kettle Chips ½ tbsp olive oil 1 tbsp chopped garlic ½ tsp red chili flakes

Gulab Jamun ki Sabzi

Ingredients: 8 Haldiram’s Gulab Jamun 2 Tbsp Oil 2 Black Cardamoms 1 Tsp Cumin Seeds (Jeera)

Bhujia Tamatar Ki Sabzi

Ingredients: 1 tbsp oil 1 tsp mustard seeds ½ tsp garlic, chopped ¼ tsp turmeric powder